Our Breakfast Beer Release is this Friday and Saturday, and we can’t wait to bring you our malty version of the most important meal of the day. Second Breakfast combines all of the best parts of breakfast: maple, coffee, and cinnamon in a big, chewy Imperial Breakfast Stout. Strudelberry Kettle Sour is filled with boysenberry and lactose sugar; the milk sugar addition imparts a light creaminess and sweetness that amplifies the delicious, jammy qualities of the boysenberry. Lastly, we will have our first Track 7 blend with Brewer’s Brunch: Brewer’s Brunch is 75% Second Breakfast and 25% Strudelberry. The tart boysenberry compliments the rich blend of maple, coffee, and cinnamon while the milky sweetness of the lactose rounds out the body nicely.
A limited amount of online pre-sale 12-can mixed packs will be available Friday 12.22 starting at 8am! Have them delivered to your door or choose the local pickup option at Natomas. The local pickup option will be available for pickup Saturday 12.23 so you have your beer for the holiday. Our official taproom releases are on Saturday 12.23, and we have a Holiday Beer Bonus if you come out to the taproom release. Everything Wrong and Right Seasonal Milkshake IPA with Blueberry + Vanilla and Another Beer In The Hall Northeast-Inspired Double IPA 4-pks will be available to purchase at both taprooms.
Beer profiles will be emailed this Thursday in a special newsletter. Check the Can Releases page for more info and future updates as well.