Unrelenting Imperial Belgian-Style Stout with TCHO Cacao Nibs

Imperial Belgian Style Stout

Hoppy Scale

Aroma Scale

A rating for the aroma of each beer.

1 - No Dry-hop
2 - Single Dry-Hop, 1#/bbl or less
3 - Single Dry-Hop, 1-2#/bbl
4 - Double Dry-Hop, 2-3#/bbl
5 - Triple Dry Hop or Double Dry-Hop, 3+#/bbl

yearly release

once a year

9.4%

ABV

IBUs

Hops Used:

Magnum and East Kent Golding

Awards

Tasting Notes

Cocoa, Plum, better with age

Description

Originally created as a celebration of our 2nd anniversary, Unrelenting was just too good to not keep around as an annual winter release. Brewed with TCHO cacao nibs, Unrelenting earns its name, thanks to its no-holds-barred flavor. White it’s great from the get-go, Unrelenting is best when allowed to age. You’ll be well-rewarded for your patience, as one month you’ll taste hints of plum or fig, and the next you’ll discover deep cocoa flavors. Store a case in your cellar, and bring a bottle or two up now and again as a reward for a job well done. After all, you’ve earned it.