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Imperial Belgian Style Stout
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Cocoa, Plum, better with age
Originally created as a celebration of our 2nd anniversary, Unrelenting was just too good to not keep around as an annual winter release. Brewed with TCHO cacao nibs, Unrelenting earns its name, thanks to its no-holds-barred flavor. White it’s great from the get-go, Unrelenting is best when allowed to age. You’ll be well-rewarded for your patience, as one month you’ll taste hints of plum or fig, and the next you’ll discover deep cocoa flavors. Store a case in your cellar, and bring a bottle or two up now and again as a reward for a job well done. After all, you’ve earned it.
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